Two Bean Burgers
Here’s another recipe that was a hit with my family. Other than meat burgers, potato is the only other versatile vegetable used widely to make vegetarian burgers. Then there is quorn, which is an edible fungus used as a meat substitute in vegetarian burgers. I did not want to use potatoes (too boring, ask a vegetarian! :)) and don’t have access to quorn, so naturally … Continue reading Two Bean Burgers
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